Tapa Heaven Thaw & Fry Marinated Danggit Palawan (500g per pack)
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Another all day breakfast winner is this Danggit from Palawan which is a different take on this breakfast favorite. Think Crispy Danggit but with the taste of Daing !!! Definitely a must-try!
WHY WILL YOU LOVE THIS MARINATED DANGGIT PALAWAN?
- Just thaw and Ready to fry
- Not your typical danggit
- Not salty
- Best fried for breakfast
- Best paired with tomatoes, salted egg and dipped to vinegar
- 100% Palawan-made
HOW TO COOK:
- Take the Danggit Palawan out of the freezer and bring to room temperature
- Pre-heat the pan.
- Add oil
- Start frying
- Serve hot to preserve its crispiness